H Series Mixer-Equipped Dosing Pumps

These pumps are designed for dosing kieselgür during wine, beer, and fruit juice filtration.

H-pumps, designed specifically for wine, beer, and fruit juice filtration, feature a reciprocating or mechanical diaphragm motor and have an exposed rotating shaft designed to drive a mixer.
During the clarification process, diatomaceous earth is added to the beverage and stirred against the main flow. This removes yeast cells and other particles without retaining the aroma and tannin molecules.
This solution enables dosing and mixing processes to be performed simultaneously by a single device.

Technical Information

  • Flow Rate Q: Max. 160 lt/h
  • Pressure Head Hm: 10 bar
  • Mechanism: Spring return
  • Pump Head Material: PP, AISI 316L stainless steel
  • Diaphragm Material: Teflon (PTFE)
  • Connection: 3/4”

Features

  • Aluminum housing with cataphoresis coating for higher corrosion resistance.
  • Mechanical diaphragm and piston dosing pump options are available.
  • Manual stroke adjustment and electronic actuator options are available.