Twin Screw Pumps

Twin screw pumps are hygienic pumps that operate on the principle of positive displacement and advance fluid axially through two counter-rotating screws. Thanks to their screw design, fluids are transferred with low shear force and without vibration, thus preserving the product structure. Their full compliance with CIP/SIP cleaning processes, efficient operation over a wide viscosity range, and precise flow control make them a popular choice in the food, dairy, beverage, cosmetics, pharmaceutical, and chemical industries.

About the Brand

PACKO

Packo ZS series twin screw pumps are designed for the reliable transfer of low to high viscosity and aerated liquids in hygienic applications such as dairy, brewing, pharmaceutical, cosmetic, and bakery. They can gently pump solid particles such as fruit in yogurt or nuts in ice cream without damage and can also be used as a CIP pump thanks to their wide speed range. The ZS series stands out with its compact design, balanced mechanical seal system, and fully drainable structure, meeting the highest hygiene standards with EHEDG and 3-A certifications, offering safe and efficient use in hygienic processes.

Technical Information

  • Flow rate Q: Max. 99 m³/h
  • Head H: Max. 12 bar
  • Temperature: Max. 180°C
  • Fluid viscosity: Max. 1,000,000 mPas
  • Surface Roughness: Standard 0.6μm
  • Optional 0.4 μm
  • Wetted Materials: 316L stainless steel, etc.
  • Certifications: EHEDG, FDA, 3A, ATEX

Product Program

  • Hygienic Twin Screw

Application Areas

  • Vegetable oil transfer
  • CIP circulation
  • Chocolate, cake, wafer, fondant dough, confectionery, chewing gum base transfer
  • Detergent transfer
  • Ice cream, milk and cream transfer
  • Jelly transfer
  • Yeast transfer
  • Tomato paste, ketchup, mayonnaise, jam transfer
  • Liquid egg transfer
  • Shampoo and liquid soap transfer
  • Transfer of wine, beer, fruit juice, drinking water
  • Syrup, glucose, fructose, sugar transfer